In the Kitchen with Zucchini, Part 2: Carrot Zucchini Flax Muffins
Of all the baked goods out there, muffins are a staple! And yet, they are the one baked good I hadn’t attempted to make from scratch until now. Maybe that’s a good thing though since it’s been…
In the Kitchen with Zucchini, Part 1: Double Chocolate Zucchini Brownies
You guessed it, this week is all about…Zucchini! Zucchini is one of my favorite vegetables and it just so happens that it’s pretty easy to disguise in baked goods. The first recipe I’m sharing is for gluten-free…
Gluten-free, vegan, what?
Food has become full of “trends”! Almost every restaurant now offers options for gluten-free, vegetarian, vegan, you name it. But these distinctions aren’t just a trend and there are some very real health benefits to going…
